Many of us avoid certain food types and allergens and at Take Thai we want to make your takeaway experience as pleasant and risk free as possible.
Many of our recipes are naturally gluten free, and we provide gluten free options for many of our dishes.
In addition to this we also offer vegetarian and vegan options as an alternative on many of our dishes.
We take great care to serve quality, great-tasting menu items to our customers each and every time they visit our takeaway.
Our food is freshly prepared in a busy kitchen that handles allergens and our counters are busy places.
Due to the individualised nature of food allergies and food sensitivities we cannot guarantee that any of our food and drinks are 100% allergen/contamination free to you.
We understand that each of our customers has individual needs and considerations when choosing a place to eat outside their home, especially those customers with food allergies. Please take care.
Take Thai practice the highest standards of food hygiene and food safety in our kitchens however, we also want you to know that despite taking precautions, normal kitchen operations may involve some shared cooking and preparation areas, equipment and utensils, and the possibility exists for your food items to come in contact with other food products, including allergens.
Due to cooking equipment being used for more than one product on the menu, there is a small risk of cross-contamination of products.
We encourage our customers with food allergies or special dietary needs to please inform our staff before ordering any specific dietary requirements that you may have.
Allergen information should be checked each time you visit, as we may update recipes and suppliers from time to time.
Unfortunately, it is not possible for us to guarantee our busy kitchens are 100% allergen/contamination free.